Scallop Benedict

$36

seared diver scallops, toasted tartine, bacon jam, hollandaise, wild rice pilaf, heirloom carrots

GYGluten-Friendly

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Monday - Thursday: 3:00 pm - 9:00 pm3 pm to 9 pm

Friday - Saturday: 3:00 pm - 10:00 pm3 pm to 10 pm

Sunday: 10:00 am - 9:00 pm10 am to 9 pm

8 am - 10 pm8 am to 10 pm

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